Menu Planning, Kitchen Mindfulness


Refrigerator Post

This is one way we’ve been trying to conquer the coming-up-short-at-mealtime blues, leading to hunger-fueled grocery runs and general grumpiness. Since, in the busy-ness of the week, we tend to get quite scattered, what they call in the trade “not having a mind,” it’s helpful to have some meal ideas, and reminders about ingredients that are on hand.

It looks like hell in Google Docs.


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